Take your latte game to new heights with the exotic flavors of a Whipped Pandan Latte. This vibrant drink blends earthy pandan powder with rich coconut cream and Copra’s Coconut Nectar, creating a beautifully whipped topping. Served over cashew milk, it’s a unique and delicious twist on your traditional latte, perfect for anyone looking to try something new.
Ingredients
2 tbsp pandan powder
1 tbsp coconut cream
⅛ cup Copra’s Coconut Nectar
1 tbsp hot water
1 ¼ cup cashew milk
Instructions
Step 1. In a bowl, combine pandan powder, coconut cream, Copra’s Coconut Nectar, and hot water. Use a whisk or mixer to whip until smooth and creamy.
Step 2. Pour cashew milk into a glass, then top with the whipped pandan mixture. Enjoy!
Watch the complete recipe video on our YouTube channel @Copra_Coconuts