From Bangkok to New York

BRINGING YOU ONLY THE BEST

We started as a small team of childhood friends sampling our 100% pure, refrigerated young coconut water in New York supermarkets. Now we’re an international, vertically integrated supplier of premium, sustainable ingredients from Thailand, specializing in coconuts.

Copra Coconuts freshly frozen coconut meat and coconut water defrosted and presented on table for consumption

FOR YOUR HEALTH

Our products are as pure and unadulterated as possible. We exclusively source organic “nam hom” Thai coconuts at peak ripeness for maximum taste and nutrition. At every step, from harvest to packaging, nothing is added or removed.

Aerial view of Copra Coconuts factory in Thailand that processes coconuts and makes coconut water and coconut meat.

OUR FACTORY

Basing our facility directly at the source gives us an incomparable ability to guarantee quality. We are BRC Grade A certified, and constantly improving. Our coconuts are processed the same day as harvest.

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Copra Coconuts team harvesting young Nam Hom coconuts in Thailand

Customer Service

We are all about communication and transparency. We work with all of our customers, large or small. Our customers are our true partners and we work with them to build lasting businesses and relationships.

Copra Coconuts team gathered after harvesting Nam Hom coconuts in Thailand

Authenticity

Our founding team is either Thai or has grown up in Thailand. As a Thai company, we take great care to preserve the unique flavor and nutritional value of the fruit as well as the heritage of the farmers who have grown it for generations.

  • Nam Hom Coconuts

    We exclusively source “Nam Hom” coconuts, a unique variety of young green coconut that can only be found in Western Thailand, world-famous for their fragrance and subtle, nutty sweetness.

  • Farmland

    Our farms and factory are located in the lush plantations of Ratchaburi Province. This biodiverse region, blessed with rich soil, abundant fresh water, and a tropical climate, is the only one in the world to produce “nam hom” coconuts. We work with smallholder farmers who meet our stringent farming and raw material standards.

  • Harvesting

    We harvest our coconuts every 23-28 days for optimal favor and nutritional value. We work with farmers who take pride in growing the highest quality, organic coconuts. Our farmers can tell the sweetness (brix) of a coconut just by looking at it!

  • US Offices

    Our sales and marketing teams are located in the US. We have immediate customer service, quality control, and operations teams located in the US to provide the best and quickest customer service possible, given that the majority of our partners are also located in the US.

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  • Thailand Offices

    Our Thai operation is based around a BRC Grade A plant near Bangkok, where we harvest and process most of our products. We also have an office in the city, and we are proud of our plant and commitment to quality control.

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