Welcome to an exciting journey into the realm of matcha, where tradition meets innovation 💫
In this post, we're about to unravel a dynamic duo that's set to transform your matcha ritual: the zingy embrace of lemon juice and the tropical refreshment and hydration of coconut water 🌴
Brace yourself for a tantalizing fusion that not only tantalizes your taste buds but also unleashes a wave of health benefits.
What's the secret behind this concoction's magic? 🪄 We're here to reveal how the simple addition of lemon juice can play a vital role in significantly enhancing the bioavailability of matcha's potent antioxidants, making this combination a true powerhouse for your well-being.
Join us as we dive into the world of flavors, nutrients, and wellness, and uncover the science behind this matcha makeover 🤩
Ingredients
1 lemon *zested and juiced
1 tsp matcha powder
4 oz Copra's 100% Pure Coconut Water
Warm water
Ice
Instructions
Step 1. Start by zesting and juicing a lemon
Step 2. Add 1 tsp of matcha powder to a bowl
Step 3. Pour 1 oz warm water over the matcha and whisk well
Step 4. Add ice to a glass, then pour in the lemon zest and juice
Step 5. Pour 4 oz of Copra’s 100% pure coconut water into the glass
Step 6. Top it up with the matcha and garnish with a lemon slice and peel
Watch more original recipes @Copra_Coconuts
