Thai Spring Rolls with Peanut Sauce

Thai Spring Rolls with Peanut Sauce


SERVES 5

What you need

  • 6-8 rice paper
  • 1-2 cups Baby Spinach
  • 2 cups Copra's Coconut Meat (need help measuring?)
  • Other veggies and fruit of choice, sliced thin - We used bell pepper, carrot, cucumber, red cabbage, strawberries
  • Peanut dipping sauce, recipe here

step by step

  1. To make spring rolls, place very hot water into a shallow dish big enough to fit your wrappers (like a pie/cake pan or sauté pan.)
  2. Dip a single sheet of rice paper into the hot water for a few seconds, just until it begins to soften. It will continue to soften once you take it out, so don't leave it in the water too long.
  3. Spread the wet wrapper onto a clean work surface and begin placing different fillings the center. A row of spinach, Copra's Coconut Meat, bell peppers, carrots, cucumber, and strawberry slices.
  4. Fold the bottom half of the wrapper over the filling and bring in the sides. Begin rolling into a tight log, tucking in the fillings as your roll. When you get to the end, the other side of the wrapper should naturally stick to the roll. Place finished rolls on a platter and keep covered until ready to serve. Continue making rolls until you use up your fillings.
  5. Serve spring rolls whole or sliced in half alongside peanut dipping sauce. Refrigerate leftovers in an airtight container for 1-2 days.

 

Shop Products

1. Coconut Meat - Retail and Wholesale

Contact us for wholesale opportunities.

Back to blog

Let's get social

Use hashtags #TasteTheDifference & #CopraCoconuts when sharing your recipes online. Also, follow us on instagram @Copra_Coconuts.

  • Vegan Thai Yellow Curry Paste

    Ready to add a splash of color and flavor to your dishes? Whip up this vibrant Yellow Curry Paste! With a blend of dried chilies, lemongrass, and turmeric, this paste...

    Vegan Thai Yellow Curry Paste

    Ready to add a splash of color and flavor to your dishes? Whip up this vibrant Yellow Curry Paste! With a blend of dried chilies, lemongrass, and turmeric, this paste...

  • Copra's Coconut Americano

    This unique concoction features the pure goodness of Copra’s 100% Pure Coconut Water and the tender slices of Copra’s Young Thai Coconut Meat, creating a flavorful and hydrating beverage. With...

    Copra's Coconut Americano

    This unique concoction features the pure goodness of Copra’s 100% Pure Coconut Water and the tender slices of Copra’s Young Thai Coconut Meat, creating a flavorful and hydrating beverage. With...

  • Vegan Thai Red Curry Paste

    Ready to elevate your Thai dishes to the next level? Say hello to homemade Red Curry Paste! Bursting with the vibrant flavors of lemongrass, galangal, and kaffir lime, this paste...

    Vegan Thai Red Curry Paste

    Ready to elevate your Thai dishes to the next level? Say hello to homemade Red Curry Paste! Bursting with the vibrant flavors of lemongrass, galangal, and kaffir lime, this paste...

1 of 3