Sago Pearls in Pandan Coconut Milk

Sago Pearls in Pandan Coconut Milk

Back with another Thai sensation! 🍵🍃 Enjoy our Sago Pearls in Pandan Coconut Milk, garnished with fresh Young Thai Coconut and sweet corn. A deliciously creamy dessert that's rich in fiber and packed with MCT fats. Ready for a nutritious treat? Let’s dig in! 😋 

Sago Pearls in Pandan Coconut Milk

Ingredients

1 cup sago
5 cups water
1 cup coconut milk
1 cup Copra’s Organic Frozen Young Thai Coconut Meat
1 cup sugar
⅓ cup corn
1 tsp salt
2 pandan leaves 

Instructions

Step 1. Fill a pot halfway with water, add pandan leaf, and bring to a boil. Remove pandan leaf.
Step 2. Add sago to the boiling water, add sugar, and continue boiling until sago turns clear.
Step 3. Add corn and sliced Copra’s Young Thai Coconut Meat, and let it simmer for a few minutes.
Step 4. Remove from heat and set aside to cool.
Step 5. Serve in a bowl and wait for coconut milk sauce on top.

Coconut milk sauce

Step 1. In a pot, add coconut milk, pandan leaf, and salt.
Step 2. Heat on medium to low and stir until it simmers.
Step 3. Pour over the sago mixture in the bowl and enjoy!

Watch the complete step by step recipe on our YouTube channel @Copra_Coconuts 

 

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Ivy, the in house chef at Copra Coconuts' kitchen.

Ivy is a recipe developer and media producer based in Bangkok, Thailand. She uses the local cuisine, tropical ingredients and all year around gorgeous weather as inspiration to create the most vibrant, delicious and healthy dishes.

Because Ivy cares deeply about sustainability, she tries her best to keep all recipes plant-based, low waste and seasonal.

Some of Ivy’s favorite activities in the city of Angels are weekend bike riding at Bang Krachao island, visiting speakeasy bars and cafes around Yanwarat Road and watching the sunset by the Chao Praya River.

If you would like to find out more about Ivy’s food and cultural adventures around Thailand go to @copra_coconuts.

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Use hashtags #TasteTheDifference & #CopraCoconuts when sharing your recipes online. Also, follow us on instagram @Copra_Coconuts.

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