Creamy Pumpkin Pasta

Creamy Pumpkin Pasta

Warm up with a bowl of Creamy Pumpkin Pasta before fall ends! 🍝🎃

Enjoy a vitamin boost from Pumpkin Purée and fiber-packed Copra’s Young Thai Coconut MeatOlive oil and garlic add the perfect finishing touch, rich in anti-inflammatory properties. Indulge guilt-free and #TasteTheDifference!

Creamy Pumpkin Pasta
Creamy Pumpkin Pasta Step-By-Step

Ingredients

Spaghetti

8 cups water (64 oz)
a pinch of salt
250 g (8.8 oz) spaghetti

Creamy Pumpkin Sauce 

A handful of sliced Copra’s Organic Young Thai Coconut Meat
1 cup pumpkin puree
2 tbsp olive oil
2 chopped cloves garlic
¼ cup coconut cream
A handful of chopped fresh Italian parsley
¼ cup reserved pasta water
parmesan as much as you want! 

 

Instructions 

Step 1. In a pot, bring water and salt to a boil. Add the spaghetti and cook until al dente. Drain, but reserve ¼ cup of the pasta water. Keep the cooked spaghetti warm in the pot.

Step 2. In a pan, heat olive oil over medium heat. Add chopped garlic and sliced Copra’s Organic Young Thai Coconut Meat. Cook for about a minute until they turn golden brown.

Step 3. Add the pumpkin puree and coconut cream, mixing until well combined. Gradually add the reserved pasta water a little at a time to reach a creamy consistency. Be careful not to add too much, as it can become too thin.

Step 4. Add the cooked spaghetti to the pan and toss until the sauce is well absorbed by the pasta.

Step 5. Use tongs to plate the spaghetti. Top with fresh Italian parsley and parmesan. Enjoy!

To watch the step by step recipe visit our YouTube channel @Copra_Coconuts 

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Ivy, the in house chef at Copra Coconuts' kitchen.

Ivy is a recipe developer and media producer based in Bangkok, Thailand. She uses the local cuisine, tropical ingredients and all year around gorgeous weather as inspiration to create the most vibrant, delicious and healthy dishes.

Because Ivy cares deeply about sustainability, she tries her best to keep all recipes plant-based, low waste and seasonal.

Some of Ivy’s favorite activities in the city of Angels are weekend bike riding at Bang Krachao island, visiting speakeasy bars and cafes around Yanwarat Road and watching the sunset by the Chao Praya River.

If you would like to find out more about Ivy’s food and cultural adventures around Thailand go to @copra_coconuts.

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Use hashtags #TasteTheDifference & #CopraCoconuts when sharing your recipes online. Also, follow us on instagram @Copra_Coconuts.

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