Copra's Bounty Smoothie

Bounty Smoothie

Take your daily smoothie to the next level! This delicious, fun and nutritious coconut smoothie is super easy to make. And it probably uses less ingredients that your go-to recipe. 🤩

Copra's bounty smoothie

Ingredients

1 cup Copra’s frozen organic coconut meat
1 cup coconut milk
1/2 cup chocolate chips
1/8 cup dried coconut flakes
2 tbsp Copra’s organic coconut nectar
1 tsp coconut oil

Instructions

Step 1. To a blender add the coconut meat, coconut milk and organic coconut nectar. Blend until completely smooth.
Step 2. Pour the smoothie into a bowl. Add the dried coconut flakes and stir.
Step 3. In a separated bowl melt the chocolate chips with coconut oil.
Step 4. Pour the melted chocolate onto the smoothie. Spread gently and evenly.
Step 5. Place the bowl in the freezer for 5 minutes to harden the chocolate. Enjoy!

Watch the complete recipe video on our YouTube channel @Copra_Coconuts 

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Ivy, the in house chef at Copra Coconuts' kitchen.

Ivy is a recipe developer and media producer based in Bangkok, Thailand. She uses the local cuisine, tropical ingredients and all year around gorgeous weather as inspiration to create the most vibrant, delicious and healthy dishes.

Because Ivy cares deeply about sustainability, she tries her best to keep all recipes plant-based, low waste and seasonal.

Some of Ivy’s favorite activities in the city of Angels are weekend bike riding at Bang Krachao island, visiting speakeasy bars and cafes around Yanwarat Road and watching the sunset by the Chao Praya River.

If you would like to find out more about Ivy’s food and cultural adventures around Thailand go to @copra_coconuts.

Let's get social

Use hashtags #TasteTheDifference & #CopraCoconuts when sharing your recipes online. Also, follow us on instagram @Copra_Coconuts.

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