Banoffee Smoothie made with Copra's organic young Thai coconut meat

Banoffee Smoothie

Banoffee Smoothie made with Copra's organic young Thai coconut meat
Introducing our irresistible Banoffee Smoothie! Packed with creamy coconut and ripe banana, it's a sweet and satisfying treat. Topped with Copra's coconut nectar, cacao powder, and chocolate chips, every sip is pure dessert bliss. Whether for breakfast or a snack, it's a deliciously indulgent way to fuel your day!

Ingredients

Smoothie

1 banana
1 cup coconut meat
1/2 cup coconut milk
1 tbsp coconut nectar

Garnish and Toppings

1 banana
1 tbsp cacao powder
1/2 cup chocolate chips

Instructions

Step 1. Blend the banana, coconut meat, coconut milk, and nectar.
Step 2. Dice the remaining banana into coins.
Step 3. Melt the chocolate chips and drizzle over banana coins.
Step 4. Add banana coins to the glass and pour the smoothie.

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Ivy, the in house chef at Copra Coconuts' kitchen.

Ivy is a recipe developer and media producer based in Bangkok, Thailand. She uses the local cuisine, tropical ingredients and all year around gorgeous weather as inspiration to create the most vibrant, delicious and healthy dishes.

Because Ivy cares deeply about sustainability, she tries her best to keep all recipes plant-based, low waste and seasonal.

Some of Ivy’s favorite activities in the city of Angels are weekend bike riding at Bang Krachao island, visiting speakeasy bars and cafes around Yanwarat Road and watching the sunset by the Chao Praya River.

If you would like to find out more about Ivy’s food and cultural adventures around Thailand go to @copra_coconuts.

Let's get social

Use hashtags #TasteTheDifference & #CopraCoconuts when sharing your recipes online. Also, follow us on instagram @Copra_Coconuts.

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