Frozen Organic Young Thai Coconut Meat (1 lb)

Name: Frozen Organic Young Thai Coconut Meat (1 lb)
Brand: Copra.co
Availability: OutOfStock

Frozen Organic Young Thai Coconut Meat (1 lb)

Product variants

Our young coconut meat is hand-scooped from Thai “nam hom” coconuts, prized across the world for their unparalleled flavor and texture. The coconuts are picked at peak ripeness and then cracked the same day as harvest. Copra’s coconut meat is grade A, with no husk and kept in large pieces so that you have utmost flexibility in deciding how to use this versatile ingredient. With a soft, thin texture and a creamy, nutty, slightly sweet flavor, this coconut meat is the highest quality available in the world.

This product is perfect for high-volume foodservice customers and companies using it as an ingredient. Ships and stores frozen for best quality. This product is not IQF.

Order by the case from our store.

HEALTH BENEFITS

Raw: "Meant for further processing, see below for handling instructions"
No preservatives, chemicals or sugar added
Good source of minerals such as potassium, manganese and magnesium that are fully preserved by freezing the coconut meat the same day it is scooped.
Contains fiber and healthy medium chain (MCT) fats, including lauric acid, that feed the body and brain.
Vegan, dairy-free, gluten-free – ideal seafood replacement!
Keto, paleo, low sugar

PRODUCT SPECIFICATIONS
ORIGIN	Ratchaburi Province, Thailand
INGREDIENTS	100% Young Coconut Meat from “Nam Hom” coconuts
FLAVOR	Naturally lightly sweet, slightly creamy taste of coconut meat
APPEARANCE	Natural white opaque
THICKNESS	3-6 mm thick*** NOTE: It is natural for coconut meat to release 10-15% of its (coconut) water weight when it defrosts.
SHELF LIFE	Frozen: 2 years Use within 3 days of thawing. Refrigerated: up to 5 days
PACKAGING	10 x 1 lb resealable bags/case
PALLETIZATION	180 cases per pallet
STORAGE	Copra stores and transports this product at -18c. Product must be stored refrigerated at a minimum, if not frozen. Store frozen if not using within 5 days.
HANDLING	Keep frozen. Thaw in the refrigerator, or run under cold water for faster results. Before consumption, heat treat at a minimum of 176°F for at least 5 seconds. Keep refrigerated after thawing and use within 7 days. Do not refreeze.