Kickstart your day with a sip of pure sunshine! Our creamy, dreamy, and oh-so-tropical smoothie swirls together juicy mango, zesty passion fruit, ultra-hydrating Coconut Water, and a touch of naturally sweet Coconut Nectar — all blended into the perfect tropical hug for your morning. Stay energized and refreshed with natural electrolytes, enjoy just the right amount of sweetness to make your taste buds dance, and feel the summer vibes no matter where you are — it’s like a mini vacation in a glass. Your daily dose of creamy, dreamy bliss. Ready to escape with us? 🥭🌺
Ingredients
1 cup frozen mango chunks
1 passionfruit (plus ½ extra for garnish)
1 cup Copra’s Coconut Water 14 oz
1 tbsp Copra’s Coconut Nectar
Ice (optional, for a thicker texture)
Passionfruit (for garnish)
Mint sprig (for garnish)
Instructions
Step 1. Peel and dice fresh mango, then freeze the chunks until solid.
Step 2. In a blender, combine frozen mango, passionfruit pulp, Copra’s Coconut Water, and Coconut Nectar. Blend until smooth. Optional: Add ice if you want a firmer consistency.
Step 3. Pour the smoothie into the prepared glass. Garnish with extra passionfruit pulp and a sprig of mint.
Step 4. Serve immediately and enjoy the sweet-spicy-tangy refreshment!
Click here to watch the complete step by step!
