Coconut Cold Brew Coffee

Coconut Cold Brew Coffee

SERVES 15-20

What you need

  • 1 bag (5 litres/170 fl oz) of Copra Coconut Water
  • 2 cups ground coffee (preferably a cold brew blend)
  • Copra Coconut Nectar (optional)
  • Copra Coconut Milk (optional)

step by step

  1. Defrost coconut water and pour into commercial cold brew coffee maker. Add coffee grounds.
  2. Let steep 12 hours. For stronger coffee steep longer or add more coffee.
  3. Add Copra coconut milk for a smoother non-dairy taste and Copra coconut nectar for a natural sweetener (also try it with cinnamon!).

Shop Products

1. Coconut Water - Retail and Wholesale

2. Coconut Nectar - Wholesale

3. Coconut Milk - Wholesale

Contact us for wholesale opportunities.

Back to blog

Let's get social

Use hashtags #TasteTheDifference & #CopraCoconuts when sharing your recipes online. Also, follow us on instagram @Copra_Coconuts.

  • Dessert Granola

    A crunchy, sweet-salty dessert granola made with oats, nuts, dates, cacao nibs, miso, and Copra’s organic coconut nectar—perfect over yogurt, smoothies, or ice cream.

    Dessert Granola

    A crunchy, sweet-salty dessert granola made with oats, nuts, dates, cacao nibs, miso, and Copra’s organic coconut nectar—perfect over yogurt, smoothies, or ice cream.

  • Coconut Flan

    A silky coconut flan inspired by NYCooking, made with Copra’s organic coconut sugar, coconut milk, and young Thai coconut meat—naturally caramelized, gently sweet, and perfect for birthdays and special moments.

    Coconut Flan

    A silky coconut flan inspired by NYCooking, made with Copra’s organic coconut sugar, coconut milk, and young Thai coconut meat—naturally caramelized, gently sweet, and perfect for birthdays and special moments.

  • Cinnamon Caramel Oat Porridge

    A cozy oat porridge elevated with Copra Coconut Sugar caramel and creamy coconut smoothie. Warm, cinnamon-laced, and naturally sweetened for a nourishing breakfast.

    Cinnamon Caramel Oat Porridge

    A cozy oat porridge elevated with Copra Coconut Sugar caramel and creamy coconut smoothie. Warm, cinnamon-laced, and naturally sweetened for a nourishing breakfast.

1 of 3